Our Menu

Tzatziki, Spicy Feta, Hummus, Eggplant Salad, served with Grilled Pita

Feta Cheese in Panko Crust, Tomato, Honey, Arugula, Pomegranate, Aromatic Yoghurt

Served over Fava Bean Purée, Capers, Pickled Onion

Fried Calamari served with Shishito Peppers and Spicy Aioli

Hand crafted stuffed grape leaves with rice, minced beef, dill served with Greek yogurt.

Spinach Pie, Phyllo, Spinach, Feta

Zucchini Pancakes served with Aromatic Yogurt

Sauteed Shrimp with Creamy Ouzo Sauce, Crispy Potato Sticks, Fresh Herbs

Steamed Mussels with White Wine, Fresh Herbs, Lemon, Grilled Bread

Eggs, Greek Sausage, Graviera Cheese, Tomato, Fresh Herbs, Crispy Potatoes

Eggs, Zucchini, Feta Cheese, Tomatoes, Onions, Oregano, Fresh Herbs, Crispy Potatoes

Scrambled Eggs with Tomatoes, Feta Cheese, Thyme, Arugula, Fresh Herbs, served on Bruschetta Bread

Poached Eggs, Spinach Cream, English Muffin, Hollandaise Sauce, Paprika, Fresh Herbs, Choice of Prosciutto or Smoked Salmon

Smashed Avocado, Red Onion, Feta Cheese, Pomegranate, Arugula, Crispy Chickpeas, Poached Eggs, Choice of Prosciutto or Smoked Salmon

Grilled Eggplant & Zucchini, Feta Cheese, Olive Paste, Aromatic Yogurt, Arugula, Crispy Onion

Traditional greek pasta topped with Roxie's famous meat sauce, and two fried eggs.

Greek Meatballs, Aromatic Tomato Sauce, Crispy Fries, Poached Eggs, Feta Cheese

The greek way for two. Perfectly cooked and sliced ribeye steak served with four fried eggs, fries, fresh green salad and tomato sauce.

Crispy Fries, Grilled Greek Sausage, Fried Eggs, Feta Cheese, Spinach Cream, Paprika

Pancakes with Greek Yogurt, Honey, Walnuts, Tahini, Grapes, Blueberries

Pancakes with Hazelnut Praline, Banana, Salted Caramel, Pecans, Biscuits

Greek Yogurt, Granola, Honey, Seasonal Fruit

Tomato, Cucumber, Onion, Pepper, Olive, Capers, Feta, Mount Oregano

Romaine heart Lettuce, Scallion, Grapes, Dill, Avocado, Lemon Oil, Crumbled Feta

Watermelon, Tomato, Mint, Aromatic Yogurt, Crumbled Feta, Arugula

Red Cabbage, Arugula, Red Onion, Tomato, Avocado, Oregano, Greek Extra Virgin Olive Oil, Modena Vinegar, Pomegranate Seeds

Tuna Tartar in Ponzu Sesame Oil, Avocado, Scallions, Tomato Pickled Onion

Sea Bass Carpaccio, marinated in Citrus Sauce, Wakame, Radish, Chives, Chili, Fresh Herbs

Beef Tenderloin Carpaccio, Arugula, Capers, Sea Salt, Balsamic Glaze, Greek Extra Virgin Olive Oil

Bronzino Butterflied with Capers, Onions, Extra Virgin Olive Oil

Grilled Salmon Filet, served with Asparagus, Green Beans, Tomato, Skordalia, Lemon

100% Beef Patty Gratinated with Feta Cheese, Brioche Bun, Tomato, Pickled Onion, Arugula, Basil & Garlic Mayo, served with Fries & Lime Mayo

Grilled Chicken on a Large Skewer, choice of Rhodian Rice or Greek Fries, served with Tzatziki

Grilled Beef Tenderloin on a Large Skewer, choice of Rhodian Rice or Greek Fries, served with Tzatziki

Grilled Lamb Chops, Roasted Tomato, Choice of Rhodian Rice or Greek Fries, served with Tzatziki

Shrimp, Red Pepper Puree, Creamy Shrimp Bisque Sauce, Linguini, Fresh Herbs

Layers of tubular pasta, greek style ground beef, velvety bechamel sauce.

Layers of baked eggplant, potato, greek style ground beef, velvety bechamel sauce.

Greek Baked Meatballs in Tomato Sauce, served over Rhodian Rice

Oven Roasted Bell Peppers Stuffed with Rice, Tomato, Dill, Greek Spices, served with Lemon Potatoes

Tzatziki, spicy feta, hummus, eggplant salad served with grilled pita.

Feta cheese in panko crust, tomato, honey, arugula, pomegranate, aromatic yoghurt.

Served over fava bean purée, capers, pickled onion.

Fried calamari served with shishito peppers and spicy aioli.

Spinach pie, phyllo, spinach, feta

Hand crafted stuffed grape leaves with rice, minced meat dill, served with greek yoghurt.

100% beef patty gratinated with feta cheese brioche bun, tomato, pickled onion, arugula, basil & garlic mayo, served with fries & lime mayo.

Grilled chicken on a large skewer choice of Rhodian rice or Greek fries, served with tzatziki.

Grilled beef tenderloin on a large skewer choice of rhodian rice or greek fries, served with tzatziki.

Grilled lamb chops, roasted tomato, choice of rhodian rice or greek fries, served with tzatziki.

Grilled salmon filet, served with asparagus, green beans, tomato, skordalia, lemon.

Chicken soup with vegetables and rice.

Tomato, cucumber, onion, pepper, olive, capers, feta, mount oregano.

Romaine heart lettuce, scallion, grapes, dill, lemon oil, crumbled fetal.

Watermelon, tomato, mint, aromatic yoghurt, crumbled feta, arugula.

Red cabbage, arugula, tomato, red onion, avocado, oregano, extra virgin olive oil, modena vinegar, pomegranate seeds | Add Protein: Chicken +$12.00 | Salmon +$14.00 | Shrimp +$14.00

Layers of tubular pasta, greek style ground beef, velvety bechamel sauce.

Layers of baked eggplant, potato, greek style ground beef, velvety bechamel sauce.

Greek baked meatballs in tomato sauce, served over Rhodian rice.

Oven roasted tomatoes and bell peppers stuffed with rice, dill, greek spices, served with lemon potatoes.

Roxie's famous meat sauce over a bed of spaghetti, graviera cheese.

Tzatziki, Spicy Feta, Hummus, Eggplant Salad served with Grilled Pita

Greek Yogurt, Cucumber, Garlic, Served with Grilled Pita

Chickpeas, Tahini, Garlic, Served with Grilled Pita

Feta, Ground Red Pepper, Served with Grilled Pita

Eggplant, Extra Virgin Olive Oil, Garlic, Red Peppers, Served with Grilled Pita

Crispy Eggplant and Zucchini Chips, served with Tzatziki

Feta Cheese in Panko Crust, Tomato Sauce, Honey, Arugula, Pomegranate, Aromatic Yogurt

Zucchini Pancakes, served with Aromatic Yogurt

Greek Graviera Cheese, Honey, Lemon

Steamed Mussels with White Wine & Fresh Herbs, Lemon

Sautéed Shrimp with Creamy Ouzo Sauce, Crispy Potato Sticks, Fresh Herbs

Spinach Pie, Phyllo, Spinach, Feta, served with Greek Yogurt

Fried Calamari served with Spicy Mayo, Shishito Peppers

Hand crafted stuffed grape leaves with rice, minced beef. Dill served with greek yogurt.

Handcrafted stuffed Cabbage Leaves with Orzo & Pilaf, Minced Beef, Dill, served with our Signature Avgolemono Sauce

Grilled Octopus served over Fava Bean Puree, Capers, Pickled Onion

Grilled Octopus, Extra Virgin Olive Oil, Red Wine Vinegar, Sea Salt

Greek Meatballs, Creamy Tomato Sauce, Crumbled Feta, Fresh Herbs

Swiss Chard Greens, Extra Virgin Olive Oil, Lemon

Tomato, Cucumber, Onion, Bell Pepper, Kalamata Olives, Capers, Feta, Mount Oregano

Romaine heart Lettuce, Scallion, Dill, Grapes, Avocado, Lemon Oil, Crumbled Goat Cheese

Red Beets, Garlic Skordalia Sauce, Roasted Walnuts, Oranges, Arugula, Extra Virgin Olive Oil

Red Beets, ChardSwiss Greens, Extra Virgin Olive Oil, served with Garlic Skordalia

Red cabbage, Arugula, Tomato, Red Onion, Avocado, Oregano, Extra Virgin Olive Oil, Modena Vinegar, Pomegranate Seeds

Watermelon, Tomato, Mint, Aromatic Yogurt, Scallion, Arugula, Crumbled Feta

Chickpea Soup with Fresh Herbs and Crumbled Feta Cheese

Chicken Soup with Vegetables and Rice

Tuna, marinated in ponzu and sesame oil, avocado, scallion, tomato, pickled onion

Beef tenderloin carpaccio, rocket, extra virgin olive oil, balsamic glaze, sea salt, parmesan flakes

Sea bass carpaccio, marinated in citrus sauce, wakame, radish, chives, chili, fresh herbs

Beef, lime juice, horseradish, capers, egg yolk, rocket, sea salt, parmesan flakes

Layers of tubular pasta, greek style ground beef, velvety bechamel sauce.

Layers of baked eggplant, potato, greek style ground beef, velvety bechamel sauce.

Greek baked meatballs cooked in aromatic tomato sauce, served with rhodian rice

Oven roasted bell peppers stuffed with rice, dill, greek spices, served with lemon potatoes.

Shrimp, red pepper puree, creamy shrimp bisque, fresh herbs

Lobster, roasted cherry tomatoes, creamy lobster bisque sauce, fresh herbs

White wine sauce, clams, mussels, shrimp, scallops, linguine, fresh herbs

Short ribs slowly cooked in aromatic sauce, served with orzo

Roxie's famous greek minced meat sauce over a bed of linguini, garlic, fresh herbs, topped with a fried egg

Sauteed cherry tomatoes, garlic, extra virgin olive oil, basil

Grilled lamb chops served with Greek fries or rhodian rice, parsley salad

Grilled chicken on large skewer, rhodian rice or greek fries, served with an arugula salad, tzatziki

Grilled filet mignon on a large skewer, rhodian rice or greek fries, served with an arugula salad, tzatziki

Chicken, filet mignon, lamb chops, keftedakia, served with greek fries, tzatziki, spicy feta

Grilled pork chop, lemon vinaigrette, greek fries, served with arugula salad

16 oz grilled ribeye steak, greek fries, arugula salad

Mix of Orzo & Pilaf (not gluten free)

Grilled seabass filet, served over chickpea stew, long stem broccoli, lemon emulsion

Fried greek beer battered cod filet, served with mashed potatoes, garlic skordalia sauce, lemon

Grilled prawns, served with broccoli, roasted lemon, garlic emulsion

Four sea scallops, served over our signature dill sauce

Grilled salmon filet, served with asparagus, green beans, tomato, garlic skordalia sauce, lemon

Butterflied branzino, lemon oil, capers

Traditional greek styled soup, rice, chicken, lemon.

Tomato, cucumber, onion, pepper, olive, capers, feta, mount oregano.

Romaine heart lettuce, scallion, dill, lemon oil, crumbled feta.

Spinach pie, phyllo, spinach, feta, served with greek yogurt.

Hand crafted stuffed grape leaves with rice, minced beef, dill, served with greek yoghurt.

Fried calamari served with shishito peppers, spicy aioli.

Layers of tubular pasta, greek style ground beef, velvety bechamel sauce.

Layers of baked eggplant, potato, greek style ground beef, velvety bechamel sauce.

Greek baked meatballs in tomato sauce, served over rice pilaf.

Roxie's famous meat sauce over a bed of spaghetti.

Oven roasted tomatoes and bell peppers stuffed with rice, dill, greek spices, served with lemon potatoes.

Served with asparagus, green beans, tomato, skordalia, lemon.

Drizzled with honey and sprinkled with pistachios.

Shredded phyllo dough, topped with creamy patisserie custard and whipped cream, sprinkled with sliced nuts.

Custard pie with crispy phyllo dough, filled with creamy semolina custard, honey and orange syrup.